CATERING IN MANAYUNK

We would love to accommodate your order! Please use the link below to get started. Our management team will be in contact with you soon.

Link: https://forms.office.com/r/1uzZJggFKt https://forms.office.com/r/1uzZJggFKt

The more time in advance, the better! With ample time, the kitchen staff is able to order all the ingredients necessary for your order, while also serving all guests that dine with us at the restaurant. If your event is within next few days, please contact us ASAP so that we can do our best to accommodate!

Thank you for letting us know! Using the link above, please indicate all guest allergies and preferences. We can assist in curating a menu that will satisfy all members of your party. All items on the menu can be made gluten free!

All menu items are portioned to serve 10 people. How much food you order depends on how much food you estimate that your group will eat, and if you are hoping to have leftovers. We are happy to provide sample menus that groups of similar size have ordered in the past!

All catering orders include complimentary serving utensils! Heating racks, sternos, paper plates, and plastic silverware are also available upon request. Heating racks are a $7 deposit each, which will be refunded if you are able to return them to the restaurant. Sternos are $1 a piece

All tacos, besides the Fish tacos, will come unassembled. The tortillas, proteins/vegetables, and sauces/salsas will all be in separate containers. This way, your guests can make their own tacos depending on their preferences!

Yes! Both pick-up and delivery are available. The delivery fee will depend on the size of the order and your location. The minimum delivery fee is $25. If the order is over $300, the delivery fee will be 8% of the subtotal.

Once the menu is set and it has been confirmed that we are able to accommodate your order, we will require credit card information. Your card will not be charged until the day of the event.

We are able to deliver or have your order ready for pick-up once the restaurant is open, and before the kitchen closes for the night. Monday through Thursday, we are open from 11:30-9. Friday & Saturday, we are open from 11:30-10. On Sundays, we are open from 12-8.

All items that are typically served hot will be provided in oven safe pans.